Numerous Automat restaurants were built around the country to deal with the demand. Pour se distraire, Buffy essaie en vain de découvrir le fameux ingrédient secret qui fait la réputation des hamburgers de ce fast food. Fifty-six percent of students consume fast food on a weekly basis. La nourriture de fast-food, les snacks (frites, chips, biscuits) et sodas en sont des archétypes. Chinese takeaways/takeout restaurants are particularly popular in Western countries such as the US and UK. [citation needed], The Council of Better Business Bureaus started the Children's Food and Beverage Advertising Initiative in 2006 which asked fast food companies to pledge to "advertise only more healthful products to children" with McDonald's and Burger King signing on. Seen as symbols of US dominance and perceived cultural imperialism, American fast food franchises have often been the target of Anti-globalization protests and demonstrations against the US government. It mentions the fast food restaurants McDonald's, Kentucky Fried Chicken and Pizza Hut. 6 207–216. Another concept Kroc added was great swaths of glass which enabled the customer to view the food preparation, a practice still found in chains such as Krispy Kreme. Petrol stations are a place that are often open long hours and are open before and after shop trading hours therefore it makes it easy to access for consumers. The hamburger restaurant most associated by the public with the term "fast food" was created by two brothers originally from Nashua, New Hampshire. This makes it possible for kitchen crew people to view orders placed at the front counter or drive through in real time. Many other types of home based fast food operations were closed in the 1970s and 1980s after McDonald's became the number one outlet in the market[citation needed]. A few fast food chains have been founded in New Zealand, including Burger Fuel (founded 1995), Georgie Pie (founded 1977, but closed 1998 after falling into financial trouble and being bought out by McDonald's) and Hell Pizza (founded 1996). [29], The National Employment Law Project wrote in 2013, "according to a study by researchers at the University of California-Berkeley, more than half (52 percent) of front-line fast-food workers must rely on at least one public assistance program to support their families. Ray Kroc, who bought the franchising license from the McDonald brothers, pioneered concepts which emphasized standardization. Caldwell, Melissa L. "Domesticating the French Fry: McDonald’s and Consumerism in Moscow.". Modern commercial fast food is highly processed and prepared on a large scale from bulk ingredients using standardized cooking and production methods and equipment. Fast food was originally created as a commercial strategy to accommodate the larger numbers of busy commuters, travelers and wage workers who often did not have the time to sit down at a public house or dinerand wait for their meal. Fast food restaurants are traditionally distinguished by their ability to serve food via a drive-through. One is that through economies of scale in purchasing and producing food, these companies can deliver food to consumers at a very low cost. The pair eventually created a mechanized gas grill that avoided the problems by changing the way the meat patties were cooked in the unit. [25], Due to the importance of consistency, most companies set standards unifying their various restaurant locations with a set of common rules and regulations. A patatje speciaal, with frietsaus, curry ketchup or tomato ketchup, and chopped raw onions, is popular fast food in the Netherlands. 228–229. After the original company began to falter in 1959, it was purchased by McLamore and Edgerton who renamed the company Burger King.[11]. The first bar serving pasztecik szczeciński, Bar "Pasztecik" founded in 1969, is located on Wojska Polskiego Avenue 46 in Szczecin. While typical Idli and Dosa is fast food in Southern India, in Maharashtra it is misal-pav, pav-bhaji, and poha. Le soir, alors que Buffy discute avec Spike qui est venu la voir, un employé est assassiné. "How America's fast food industry makes a quick buck. [43], A study done by researchers from the Geisel School of Medicine at Dartmouth College saw results that suggest that when children watch more commercial television (and see more advertisements on fast food), they are more inclined to ask to visit these subsequent fast food restaurants. Some trace the modern history of fast food in the United States to 7 July 1912, with the opening of a fast food restaurant called the Automat in New York. Restaurant où le client est servi très rapidement. In August 2002, a group of overweight children in New York City filed a class-action lawsuit against McDonald's Corporation seeking compensation for obesity-related health problems, improved nutritional labeling of McDonald's products, and funding for a program to educate consumers about the dangers of fast food. Because of commercial emphasis on quickness, uniformity and low cost, fast food products are often made with ingredients formulated to achieve a certain flavor or consistency and to preserve freshness. [15] In Asia, 12th century Chinese ate fried dough, soups and stuffed buns, all of which still exist as contemporary snack food. The use of additives, including salt, sugar, flavorings and preservatives, and processing techniques may limit the nutritional value of the final product. In some cases, the food is presented as a smörgåsbord, sometimes self service. In 2012 the fast food industry spent $4.6 billion to advertise unhealthy products to children and teens according to a report by the Yale Rudd Center for Food Policy & Obesity. By manipulating food's taste, sugar and fat content, and directing their advertising to children, the suit argued that the company purposely misleads the public about the nutritional value of its product. They normally offer a wide variety of Asian food (not always Chinese), which has normally been fried. This sense of trust leads to increased customer loyalty which gives the company a source of recurring business. [56] Wienerwald has spread from Germany into Asia[57] and Africa. [3], Fast food began with the first fish and chip shops in Britain in the 1860s. A dish is on Polish List of traditional products. Caloric Intake from Fast Food Among Adults: United States, 2007–2010, https://en.wikipedia.org/w/index.php?title=Fast_food&oldid=999258020, Wikipedia pages semi-protected against vandalism, Articles with unsourced statements from August 2018, Articles with unsourced statements from July 2020, Articles with unsourced statements from February 2017, Articles with unsourced statements from March 2012, Articles with unsourced statements from April 2017, Articles with unsourced statements from April 2018, Wikipedia articles needing clarification from April 2012, All Wikipedia articles needing clarification, Wikipedia articles needing clarification from February 2016, Wikipedia articles with SUDOC identifiers, Creative Commons Attribution-ShareAlike License. fast food Définition, traduction, prononciation, anagramme et synonyme sur le dictionnaire libre Wiktionnaire. Often this seafood was cooked directly on the quay or close by. One significant characteristic of Russian food culture is the emphasis on knowing about the locality of goods that are consumed. 112–118, CS1 maint: multiple names: authors list (. Tout va bien Aujourd'hui je me marie, j'ai confiance Amoul solo, Gao, l'Algérie, Tunisie, Italie. In order for the American business to succeed it would have to be accepted and integrated into the daily lives of natives in Moscow. There are two basic requirements identified in the guidelines for foods that are advertised for children: (1) The food has to include healthful ingredients; (2) The food can't contain unhealthful amounts of sugar, Saturated fat, Trans fat, and salt. Buffy doit faire un double service le lendemain pour compenser l'absence de l'employé qui a disparu sans laisser de trace. McDonald's announced that in March 2006, the chain would include nutritional information on the packaging of all of its products.[30]. McLamore had visited the original McDonald's hamburger stand belonging to the McDonald brothers; sensing potential in their innovative assembly line-based production system, he decided he wanted to open a similar operation of his own. [8], At roughly the same time as Kroc was conceiving what eventually became McDonald's Corporation, two Miami, Florida businessmen, James McLamore and David Edgerton, opened a franchise of the predecessor to what is now the international fast food restaurant chain Burger King. A judge dismissed the case, but the fast food industry disliked the publicity of its practices, particularly the way it targets children in its advertising. Learn how and when to remove this template message, "Fast Food Industry Analysis 2018 – Cost & Trends", "The link between fast food and depression has been confirmed", "Susan Cohan Colon Cancer Foundation: Prevention: Eating Well/Diet", "Red meat and colon cancer – Harvard Health", "Pre-pregnancy fried food consumption and the risk of gestational diabetes mellitus: a prospective cohort study", "Exporting Diabetes to Asia: The Impact of Western-Style Fast Food", "Definition of Fast Foods | LIVESTRONG.COM", "Nutritional challenges and health implications of takeaway and fast food", "Harry Ramsden's famous original fish and chip shop faces closure after losses", "The Evolution of the Quick Service Restaurant", "BLS.gov: Food and Beverage Serving and Related Workers", "Resistant to the recession: low-income adults' maintenance of cooking and away-from-home eating behaviors during times of economic turbulence", "Super-Sizing public costs: How Low Wages at Top Fast-Food Chains Leave Taxpayers Footing the Bill", "Fast Food, Poverty Wages: The Public Cost of Low-wage jobs in the Fast Food Industry", "A New Method to Monitor the Contribution of Fast Food Restaurants to the Diets of US Children", "Federation of Fish Friers – Serving the Fish and Chips Industry – History", "Fast Food Industry Analysis 2015 – Cost & Trends", "Where to Eat? Fast Food Nation: The Dark Side of the All-American Meal. In Canada the majority of fast food chains are American owned or were originally American owned but have since set up a Canadian management/headquarters locations such as Panera Bread, Chipotle Mexican Grill, Five Guys, and Carl's Jr.. In 1896, the first self-service restaurant (the "Stollwerck-Automatenrestaurant") opened in Berlin's Leipziger Straße. Hyperion, 1999. In the same period of time, McDonald's spent nearly three times as much on advertising as all water, milk, and produce advertisers spent combined. [84], There have been books and films, such as the 2004 film Super Size Me, designed to highlight the potential negative health effects from the overconsumption of fast food such as its contribution to obesity. [20], A blue plaque at Oldham's Tommyfield Market marks the origin of the fish and chip shop and fast food industries. [44] Specifically, fast food restaurants have been increasing their advertising efforts that target black and Hispanic youth. In his best-selling 2001 book Fast Food Nation, investigative journalist Eric Schlosser leveled a broad, socioeconomic critique against the fast food industry, documenting how fast food rose from small, family-run businesses (like the McDonald brothers' burger joint) into large, multinational corporate juggernauts whose economies of scale radically transformed agriculture, meat processing, and labor markets in the late twentieth century. This process ensures a consistent level of product quality, and is key to delivering the order quickly to the customer and avoiding labor and equipment costs in the individual stores. Restauration rapide où le but est de faire gagner du temps au client. Upon opening for business, the franchisee oversees the day-to-day operations of the restaurant and acts as a manager of the store. Singer, Peter and Mason, Jim. "Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time". The United Kingdom's signature type of fast food restaurant is a fish and chip shop, which specializes in fish and chips and also other foods such as kebabs and burgers. L'esempiu u più emblematicu di fast food hè a cucina di McDonald's, una catena di ristoranti americana, chì prupone (frà altri alimenti) hamburgers, fritte, è soda.Ma esistanu ancu altri tippi di fast-food, cume a pizza, u kebab, a currywurst, i panini o ancu e bruschette Other popular sauces are ketchup or spiced ketchup ("curry"), Indonesian style peanut sauce ("satésaus" or "pindasaus") or piccalilli. A "drive-through" service can allow customers to order and pick up food from their cars. These doner kebabs or shawarmas are distinct from shish kebabs served on sticks. Because of commercial emphasis on taste, speed, product safety, uniformity, and low cost, fast food products are made with ingredients formulated to achieve an identifiable flavor, aroma, texture, and "mouth feel" and to preserve freshness and control handling costs during preparation and order fulfillment. [34] 34% of children and adolescents consume fast food on any given day, while 80% of children claim that McDonald's is their favorite place to eat at. [24] In most fast food chains, the number of franchised locations exceeds the number of company owned locations. Frying foods in vats of searing oil proved as dangerous as it was expensive, and homeowners feared that a rogue cooking fire "might easily conflagrate an entire neighborhood". In Ancient Rome, cities had street stands – a large counter with a receptacle in the middle from which food or drink would have been served. The fast food market has experienced an average annual growth rate of 6.5 percent, which is the most rapidly growing sector of the retail food market. As a consequence, parent companies tend to deal with franchisee violations in a more relaxed manner. Il y a un demi siecle, les freres mcDonalds créaient le premier fast-food. [37] Fast food has been losing market share to fast casual dining restaurants, which offer more robust and expensive cuisines. As a result, the time invested on food preparation is getting lower, with an average couple in the United States spending 47 minutes and 19 seconds per day on food preparation in 2013.[11]. Nearly from its inception, fast food has been designed to be eaten "on the go," often does not require traditional cutlery, and is eaten as a finger food. To make quick service possible and to ensure accuracy and security, many fast food restaurants have incorporated hospitality point of sale systems. Il n'y a pas de problèmes, j'aime! (anglicisme) type de restauration offrant des plats rapides, peu élaborés et peu chers. Others have indoor or outdoor seating areas where customers can eat on-site. Fish is battered and then deep fried, and served with deep fried potato strips.[34]. [25] Among its innovations, the company allowed customers to see the food being prepared. American chains such as Domino's Pizza, McDonald's, Pizza Hut, and KFC have a big presence in Japan, but local gyudon chains such as Sukiya, Matsuya and Yoshinoya also blanket the country. 1 January 1, 2004 pp. Variations on the fast food restaurant concept include fast casual restaurants and catering trucks. [citation needed] Drive-through restaurants were first popularized in the 1950s in the United States. Café de Coral alone serves more than 300,000 customers daily. There is a strong priority on "speed of service". He introduced uniform products, identical in all respects at each outlet, to increase sales. Richard and Maurice McDonald opened a barbecue drive-in in 1940 in the city of San Bernardino, California. Pizza Hut was introduced in April 1970,[16] and Burger King followed. It trails only the burger industry in supplying children's fast food calories. In addition, although some people dislike fast food for its predictability, it can be reassuring to a hungry person in a hurry or far from home. It is a sweet, vinegary and low fat mayonnaise substitute, that the Dutch nevertheless still call "mayonnaise". Schlosser, Eric. In large cities, these restaurants may offer free delivery for purchases over a minimum amount. [35][36] In 2013, the US restaurant industry had total projected sales of $660.5 billion. Brands; and Domino's Pizza, a pizza chain known for popularizing home delivery of fast food. This process ensures a consistent level of product quality, and is key to being able to deliver the order quickly to the customer and eliminate labor and equipment costs in the individual stores. As automobiles became popular and more affordable following World War I, drive-in restaurants were introduced. Fastfood består ofte af sandwiches, hamburgers, fish and chips, kebab, pitabrød, pommes frites, taco, pizza, selv om mange fastfoodrestauranter tilbyder andre retter som ikke er ligeså letspiste, som f.eks. Harvey's is a Canadian-only burger restaurant chain, present in every province. Japan has its own burger chains including MOS Burger, Lotteria and Freshness Burger. Their streamlined production method, which they named the "Speedee Service System" was influenced by the production line innovations of Henry Ford. The content of fast food pies has varied, with poultry (such as chickens) or wildfowl commonly being used. In the post-World War II period in the United States, fast food chains like McDonald's rapidly gained a reputation for their cleanliness, fast service, and a child-friendly atmosphere where families on the road could grab a quick meal. Une telle alimentation peut favoriser l' obésité, le diabète, les maladies cardiovasculaires, certains cancers, des dépressions,, etc. [12] Thus, urbanites were encouraged to purchase pre-prepared meats or starches, such as bread or noodles, whenever possible. [37] There are points of progress that include healthier sides and beverages in most fast food restaurant kids' meals. fast-food (n.m.). as fast food. Tim Hortons has started to expand to other countries outside of North America. Chains like McDonald's offer kosher branches. Value meals at fast food restaurants are common as a merchandising tactic to facilitate bundling, up-selling, and price discrimination. [35] With obesity especially being seen among children, places like McDonald's and other fast food restaurants take the majority of the blame. More recently, healthier alternatives to conventional fast food have also emerged. Sometimes the fries are served with combinations of sauces, most famously speciaal (special): mayonnaise, with (spiced) ketchup and chopped onions; and oorlog (literally "war"): mayonnaise and peanut sauce (sometimes also with ketchup and chopped onions). [35] Research concludes that children and adolescents ranging from twelve to nineteen years old consume twice as many calories from fast food restaurants than children ranging from two to eleven years old. The term "fast food" was recognized in a dictionary by Merriam–Webster in 1951.[1]. Je n’aime pas les fastfoods. Le fast-food fait partie intégrante du mode de vie Américain. Many fast foods are rich in calories as they include considerable amounts of mayonnaise, cheese, salt, fried meat, and oil, thus containing high fat content (Schlosser). Definition: Fast Food sind zubereitete Speisen, die für den raschen Verzehr produziert werden. The perceived creation of a "discount" on individual menu items in exchange for the purchase of a "meal" is also consistent with the loyalty marketing school of thought.[12]. It has also been shown that there is a lower chance of finding a fast food restaurant in a suburban neighborhood. The largest McDonald's in the world, with 25,000 feet of play tubes, an arcade and play center, is located in Orlando, Florida, United States[52][clarification needed], There are numerous other fast food restaurants located all over the world. Howard Johnson's first franchised the restaurant concept in the mid-1930s, formally standardizing menus, signage and advertising. Kroc also insisted on cutting food costs as much as possible, eventually using the McDonald's Corporation's size to force suppliers to conform to this ethos. En 1948, Richard et Maurice McDonald ouvrent le premier restaurant du meme nom, à San Bernadino (Californie). "Fast Food Song" is a song made famous by British-based band the Fast Food Rockers, although it existed long before they recorded it, as a popular children's playground song. The Atlantic. In Nigeria, Mr. Bigg's, Chicken Republic, Tantalizers, and Tastee Fried Chicken are the predominant fast food chains. This requires a high degree of food engineering. [34] 60% of Americans today are either overweight or obese. The chorus was based on the Moroccan folk tune "A Ram Sam Sam". Originally opened in 1953, the founders and owners of the chain, Kieth G. Kramer and his wife's uncle Matthew Burns, opened their first stores around a piece of equipment known as the Insta-Broiler. There are also local chains like Teremok specializing in Russian cuisine or having elements of it added into their menu. While it may not be so obvious today, fast food is on its way to healthier foods and menus. However, the only difference is that they serve Filipino dishes and a few American products being served Filipino-style. [26] As referenced in Bodey's "Localization and Customer Retention for Franchise Service Systems" article, J. L. Bradach claims that a franchise will either use the tactical or strategic local response. Since the Second World War, turkey has been used more frequently in fast food. Mariner Books. 2001, Walshe, Sadhbh. Cela peut donc expliquer pourquoi les Américains ont un pas d'avance sur la France, au niveau de l'évolution des fast-foods. On trouve également parfois de l’acrylamide(… Approximately 5.4 million U.S. workers are employed in the areas of food preparation and food servicing, including fast food in the USA as of 2018. The interior design, the menu, the speed of service, and the taste of the food will all be very similar. The fast food industry in India has evolved with the changing lifestyles of the young Indian population. Fast food marketing largely focuses on children and teenagers. In addition to the international chains, in local cuisine people in Pakistan like to have biryani, bun kebabs, Nihari, kebab rolls etc. Arguably, the first fast food restaurants originated in the United States with White Castle in 1921. A l’époque, on parlait déjà de malbouffe, mais la restau In the Philippines, fast-food is the same as in the US. În anul 2008, un studiu al cercetătorilor de la Universitatea McMaster din Canada arăta că alimentația de tip fast-food, bogată în grăsimi, sare și carne, este responsabilă pentru o treime dintre infarctele înregistrate la nivel mondial. The bill arose because of an increase in lawsuits against fast food chains by people who claimed that eating their products made them obese, disassociating themselves from any of the blame. [citation needed], Over time, fast food restaurants have been growing rapidly, especially in urban neighborhoods. A form of fast food created in Japan (where bentō is the Japanese variety of fast food), sushi is normally cold sticky rice flavored with a sweet rice vinegar and served with some topping (often fish), or, as in the most popular kind in the West, rolled in nori (dried laver) with filling. Paradox of Plenty: a Social History of Eating in Modern America. Le fast-food halal est historiquement dominé de la tête et des épaules par les kebabs, ces petits points de vente dans lesquels les consommateurs de viande halal achètent les « döner kebabs » (« grillade tournante »), ce sandwich d'origine turque garni de viande de veau, de dinde ou de poulet. Although the case is usually American fast food chains expanding into Canada, Canadian chains such as Tim Hortons have expanded into 22 states in the United States, but are more prominent in border states such as New York and Michigan. The major fast food chains in India that serve American fast food are KFC, McDonald's, Starbucks, Burger King, Subway, Pizza Hut, and Dominos. [17] Thus, the Burger King Australian market was forced to pick another name, selecting the Hungry Jack's brand name. Burger King and Domino's entered the market later in the 1990s. In recent times, the boom in IT services has allowed customers to order food from their homes through their smart phone apps. De plus, c'est là-bas que l'histoire du fast-food a commencé. Si manghja in i ristoranti «fast food». Many consumers nonetheless see them as symbols of the wealth, progress, and well-ordered openness of Western society and they therefore become trendy attractions in many cities around the world, particularly among younger people with more varied tastes. A fast food chain restaurant is generally owned either by the parent company of the fast food chain or a franchisee – an independent party given the right to use the company's trademark and trade name. [26] Tactical applies to accounting for hiring of personnel and suppliers as well as financial decisions to adapt to the local customers. Fast food restaurants are typically part of a restaurant chain or franchise operation that provides standardized ingredients and/or partially prepared foods and supplies to each restaurant through controlled supply channels. Meat is shaven from a rotisserie, and is served on a warmed flatbread with salad and a choice of sauce and dressing. Jump to navigation Jump to search fast food food prepared and served in a small amount of time. November 13, 2015. The customer chooses the size of the container they wish to buy, and then is free to fill it with their choice of food. [citation needed]. Web. By making speed of service the priority, this ensured that customers with strictly limited time (a commuter stopping to procure dinner to bring home to their family, for example, or an hourly laborer on a short lunch break) were not inconvenienced by waiting for their food to be cooked on-the-spot (as is expected from a traditional "sit down" restaurant). In September and October 2000, during the Starlink corn recalls, up to $50 million worth of corn-based foods were recalled from restaurants as well as supermarkets. Common menu items at fast food outlets include fish and chips, sandwiches, pitas, hamburgers, fried chicken, french fries, onion rings, chicken nuggets, tacos, pizza, hot dogs, and ice cream, though many fast food restaurants offer "slower" foods like chili, mashed potatoes, and salads. Food habits vary widely across states within India. Berkeley: University of California P, 2003. [33] Menus are more limited and standardized than in traditional pizzerias, and pizza delivery is offered. Domino's Pizza is also a popular fast food restaurant. [13] It was during post-WWII American economic boom that Americans began to spend more and buy more as the economy boomed and a culture of consumerism bloomed. In the French-speaking nations of West Africa, roadside stands in and around the larger cities continue to sell—as they have done for generations—a range of ready-to-eat, char-grilled meat sticks known locally as brochettes (not to be confused with the bread snack of the same name found in Europe), In the United States, consumers spent $160 billion on fast food in 2012 (up from $6 billion in 1970). [58] Pizza Hut is located in 97 countries, with 100 locations in China. 1952)[3][4][5][6] are multinational corporations with outlets across the globe. Con la llegada de los populares drive-through en los años 1940 en Estados Unidos, periodo en el que se hace muy popular servir comidas sin necesidad de salir de un coche, el concepto "fast food" se instala en la vida de Occidente. [79], Despite so much popularity, fast foods and fast-food chains have adverse impacts not only on the job and social skills, but on the health and academic performance of students. As in Roman cities during antiquity, many of these establishments catered to those who did not have means to cook their own food, particularly single households. Convenience stores located within many petrol/gas stations sell pre-packaged sandwiches, doughnuts, and hot food. Most options are some form of noodles, rice, or meat. Il fast food (espressione inglese, letteralmente " cibo veloce", in italiano è anche detta "ristorazione rapida") è un tipo di ristorazione originatasi nei paesi anglosassoni, veloce da cucinare, consumare, economica e con servizio ridotto al minimo. [40] However, it was not until 2011 that Congress requested guidelines be put in place by the CFBAI, FDA, Agriculture Department, and Centers for Disease Control. Other prominent international fast food companies include Burger King, the number two hamburger chain in the world, known for promoting its customized menu offerings (Have it Your Way).
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